Monday, August 22, 2011

Bread Sticks with a twist!

Here is another fun idea you can do with the basic bread recipe. I can't tell you how easy and fun this recipe is to create lots of different foods with one simple recipe.

Click here for larger bread loaf recipes.
Paula's Whole Wheat Bread (3 Loaves)

3 1/2 cups warm water (about 120 to 125 degrees temperature)
3 Tablespoons SAF yeast
1 Tablespoon Dough Enhancer
1/3 cup oil
1/3 cup honey
1 Tablespoon salt
10 cups of whole wheat flour

Place all ingredients in your Bosch Mixer with only 5 cups of whole wheat flour. Turn Bosch Mixer on Speed 1. Add the rest of the whole wheat flour till the dough pulls away from the sides of the bowl..about 5 more cups of flour! Mix/knead for 4 minutes. Form into 3 loaves and place in Stainless Steel bread pans to rise once. Bake at 350 degrees for 20-25 minutes.

Simple follow the pictures and you can make these wonderful Bread sticks!

Form the dough into small balls and roll them into ropes.

Dip the bread 'rope' in melted butter. Next, dust/cover with Parmesan cheese.

Simply braid/twist the two ropes together.

No comments:

Post a Comment