Candy Cane BreadMake the basic whole wheat bread recipe (Click here)
Divide the dough into small ropes.
Butter the ropes. Roll one rope in white sugar. Roll one rope in sugar dyed red. Twist the two ropes and form into a candy cane. Put immediately into the oven. You don't want to let the bread candy canes rise as it will distort the shape.
Bake 350 till beginning to brown...about 15 minutes.
Enjoy eating...my family sure did!!